Presentations of Speakers during the 18th National Tuna Congress
August 31, 2016
by Commo. Eduardo B. Gongona (Ret) -Undersecretary for Fisheries, Department of Agriculture and National Director, Bureau of Fisheries and Aquatic Resources
by Mr. Pedro C. Celso -Managing Director, RD Tuna Canners, Papua New Guinea
Plenary Topic 3: El Niño and La Niña Effects on Tuna
by Mr. Noel C. Barut, National Fisheries Research Development Institute
by USAID Oceans
September 1, 2016 Break Out Sessions
Capture Fisheries Group
Topic 1: Tuna Handlining: The Lagonoy and Mindoro Experience
by:
Mr. Atenogenes Reaso -President, Gulf of Lagonoy Tuna Fishers Federation, Inc.
Mr. Bernie Castellano- President, Occidental Mindoro Tuna Fishers Federation
Topic 2: Alternative Fishing Grounds in the Philippines
by Dr. Alma C. Dickson Former Chief, BFAR-National Marine Fisheries Development Center
Topic 3: Philippines in the Indian Ocean Tuna Commission
by Atty. Benjamin Felipe S. Tabios -Assistant Director, Bureau of Fisheries and Aquatic Resources
Canning and Fresh Frezon Group
Topic 1: Commodity and Market Updates on Canned Tuna
by Mr. Francisco J. Buencamino -Executive Director, Tuna Canners Association of the Philippines
Topic 2: Commodity and Market Updates on Fresh Frozen Tuna
by Ms. Jillian Karen L. Mirabueno -Chief Executive Officer, Philfresh Corporation
Topic 3: Market Accreditations and Certification for Philippine Fresh Frozen Tuna Products
by Mr. Harvi M. Abangan -Management System Consultant, HMA Management Consulting
Breakout Workshop
National Tuna Management Plan: Reactions and Inputs from Stakeholders
Capture Fisheries Group
by the Facilitator Mr. Nazario Briguera- Bureau of Fisheries and Aquatic Resources
Introduction to Ecosystem Approach to Fisheries Management
by Mr. Noel C. Barut, National Fisheries Research Development Institute
Presentation of the First Draft of the 2017 National Tuna Management Plan
by Mr. Rafael Ramiscal, BFAR Capture Fisheries Division
Canning and Fresh Frezon Group
The Context Behind the Process of Updating the National Tuna Management Plan
by the Facilitator Ms. Evie D. Lumingkit-Bureau of Fisheries and Aquatic Resources
Presentation of the Post-Harvest Related Provisions of the First Draft of the 2017 National Tuna Management Plan
by Ms. Consuelo C. Baltazar, Bureau of Fisheries and Aquatic Resources
Presentation of the Trade and Marketing Related Provisions of the First Draft of the 2017 National Tuna Management Plan
by Ms. Amor Diaz, BFAR Fisheries Industry Development Support Division
September 2, 2016
Workshop Result Presentation: Capture Fisheries Group
by Mr. Nazario Briguera-Bureau of Fisheries and Aquatic Resources
Workshop Result Presentation: Canning & Fresh Frozen Group
by Ms. Amor Diaz- BFAR Fisheries Industry Development Support Division
September 1, 2016 Break Out Sessions
Capture Fisheries Group
Topic 1: Tuna Handlining: The Lagonoy and Mindoro Experience
by:
Mr. Atenogenes Reaso -President, Gulf of Lagonoy Tuna Fishers Federation, Inc.
Mr. Bernie Castellano- President, Occidental Mindoro Tuna Fishers Federation
Topic 2: Alternative Fishing Grounds in the Philippines
by Dr. Alma C. Dickson Former Chief, BFAR-National Marine Fisheries Development Center
Topic 3: Philippines in the Indian Ocean Tuna Commission
by Atty. Benjamin Felipe S. Tabios -Assistant Director, Bureau of Fisheries and Aquatic Resources
Canning and Fresh Frezon Group
Topic 1: Commodity and Market Updates on Canned Tuna
by Mr. Francisco J. Buencamino -Executive Director, Tuna Canners Association of the Philippines
Topic 2: Commodity and Market Updates on Fresh Frozen Tuna
by Ms. Jillian Karen L. Mirabueno -Chief Executive Officer, Philfresh Corporation
Topic 3: Market Accreditations and Certification for Philippine Fresh Frozen Tuna Products
by Mr. Harvi M. Abangan -Management System Consultant, HMA Management Consulting
Breakout Workshop
National Tuna Management Plan: Reactions and Inputs from Stakeholders
Capture Fisheries Group
by the Facilitator Mr. Nazario Briguera- Bureau of Fisheries and Aquatic Resources
Introduction to Ecosystem Approach to Fisheries Management
by Mr. Noel C. Barut, National Fisheries Research Development Institute
Presentation of the First Draft of the 2017 National Tuna Management Plan
by Mr. Rafael Ramiscal, BFAR Capture Fisheries Division
Canning and Fresh Frezon Group
The Context Behind the Process of Updating the National Tuna Management Plan
by the Facilitator Ms. Evie D. Lumingkit-Bureau of Fisheries and Aquatic Resources
Presentation of the Post-Harvest Related Provisions of the First Draft of the 2017 National Tuna Management Plan
by Ms. Consuelo C. Baltazar, Bureau of Fisheries and Aquatic Resources
Presentation of the Trade and Marketing Related Provisions of the First Draft of the 2017 National Tuna Management Plan
by Ms. Amor Diaz, BFAR Fisheries Industry Development Support Division
September 2, 2016
Workshop Result Presentation: Capture Fisheries Group
by Mr. Nazario Briguera-Bureau of Fisheries and Aquatic Resources
Workshop Result Presentation: Canning & Fresh Frozen Group
by Ms. Amor Diaz- BFAR Fisheries Industry Development Support Division
